食品 (JP Patent Analysis Report)
The Technical Field "食品" had 915 patent application filings in the most recent period (2023-01-01 to 2023-06-30). This is a significantly decreased of -408 filings (-30.8%) over 1,323 they had in the same period of the previous year (2022-01-01 to 2022-06-30). This report also includes technical terms related to " 食べもの ", " 食べ物 ", " 食料品 ", " 食物 ", " 飲食物 " in the search set.
The highest number of filings in 2017 with 3,709 cases, and their lowest number in 2023 with 1,290 cases.
The mean of the number of filings over the last 5 years (2019 to 2024, 13,910 cases in total) is 2,318, and the median is 2,791. The coefficient of variation (standard deviation/mean) is 0.5, and there have been big fluctuations in the number of filings from year to year.
| Index | Value |
|---|---|
| Average | 2,318 patents |
| Std Dev | 1,180 |
| COV | 0.5 |
| Year | Cases | YOY |
|---|---|---|
| 2023 year | 1,290 cases | -51.0 % |
| 2022 year | 2,631 cases | -10.84 % |
| 2021 year | 2,951 cases | -6.79 % |
This report provides the latest patent analysis information (the IP landscape, including a patent map) on the patent search results of the JP patent database for 食品 for the period of the last 10 years (2015-01-01 to 2025-02-28). You can compare the information in this report with the trends in your competitors’ patent filings and technologies, and use it to search for important patents.
This service provides, free of charge, a patent analysis report based on the latest patent data (Japanese, U.S., European, and PCT application publications) for use in patent searches, patent analysis, and IP landscaping. The service is offered by "Patent Integration" a firm specializing in patent search/patent analysis.
This report includes basic information to help you understand the IP strategy and management of 食品, such as changes in the number of patents/patent applications they have filed, comparisons of the numbers of patents/patent applications filed by their peers and competitors, their top coapplicants (joint research partners, alliance partners), and their most important patents. It can be used in various intellectual property business operations such as IP landscaping, patent search/patent analysis, preparation of intellectual property business evaluation reports, selection of M&A candidates, and selection of alliance partners.
He is a patent attorney at a patent office. He specializes in invention counseling, patent filing, and intellectual property strategies for start-up companies and new businesses in the fields of software, information technology and artificial intelligence. He runs a patent course for beginners on Udemy, an online course provider.
After studying physics at the University of Tokyo as a doctoral student, he was engaged in intellectual property analysis and technology trend research as an in-house patent attorney at a precision equipment manufacturer and at Toyota Central R&D Labs. Inc..
Introduction
The concept of the "IP landscape" (IPL) has been attracting attention recently.
An IP landscape is not limited to patent information, but also integrates and analyzes business information (e.g., non-patent information such as papers, news releases, stock information, and market information). Intellectual-property-based business management is realized through the analysis of intellectual property information applied to the formulation of management strategies and business strategies. This is a comprehensive approach that includes but not limited to planning of open and closed strategies, selecting M&A candidates, searching for alliance partners, and formulating intellectual property strategies, through the exploitation of intellectual property information.
IP landscaping usually includes patent search and patent analysis. In patent search and patent analysis, it is important to grasp the market position of each company and the overall technological trends and development trends for each technology. More specifically, it is important to understand what intellectual property your own company and other companies hold, what the strengths and weaknesses of other companies are, and how other companies are trying to exploit their intellectual property. In other words, it is important to understand both the business strategy and the intellectual property strategy of each company.
After reading this search report, you may be interested in more detailed patent searches and patent analysis. We offer a service called Patent Integration, which is an integrated patent search and patent analysis service. With reasonable pricing and a simple user interface such that even beginners can quickly search for and analyze patent information by company or technology from a web browser, please consider using it for detailed patent searches, patent analysis, and IP landscaping.
Patent Integration has a patent-landscaping function that can visually represent a set of tens of thousands of patents/patent applications. This allows you to convincingly show the technical positions of your company and its competitors to your management and business strategists in order to formulate management strategies and business strategies.
食品, Changes in the Number of JP Patents/Patent Applications
The changes in the number of patent filings of 食品 over the last 20 years (JP) are shown below.
The change in the number of patents/patent applications is the most basic index in patent analysis. By examining the change in the number of patents/patent applications, you can see the status of technological development and R&D focus for each company or technology. It should be noted that since there is a one and a half year lag between the filing and the laying open of patent applications, it is not possible to analyze the situation more recently than one and half years prior to the present.
In this report, you can only see the change in the number of patents/patent applications by company or technology, whereas Patent Integration allows you to quickly compare the number of patent applications with your competitors in each technical field by cross-referencing with other keywords and patent classifications.
Search Set (Analysis Patents)
This patent analysis report was created for a patent search set of 27,822 cases retrieved by applying the following search formula and analysis period to the following patent database. Patent information such as a patent analysis result, a patent map, and a patent landscape can be freely used for patent searches, analysis, and work on intellectual property strategies, including IP landscaping.
食品
Same industry / competition company information (JP)
The number of patents and changes in the number of patents of other companies (competitors) in the same industry as 食品 are shown below.
Comparison of changes in the number of patents with peers and competitors is an important analytical index for understanding the intellectual property strategies of each company. By checking the transition of the number of patents for each company / competitor, you can check the status of focus on technology development and R&D for each company / technology.
It should be noted that patents have a time lag of one and a half years from filing to publication, so it is not possible to analyze the situation more recent than one and a half years.
If you want to find out more information, " Patent Integration , You can compare the number of patent applications with competitors in each technical field in a short time by multiplying with other keywords and patent classifications.Please use it for more detailed patent information analysis such as selection of M&A candidate destinations and alliance destinations.
Trends in filing of joint patent applications in the last 3 years (2023 to 2025).
Comparing the number of applications of each company, 株式会社明治 has the highest number of joint applications in the last in the last 3 years (2023 to 2025) with 25 cases, followed by 味の素株式会社 with 19 cases.
| Name | Cases |
|---|---|
| 株式会社明治 | 25 cases |
| 味の素株式会社 | 19 cases |
| 花王株式会社 | 15 cases |
| キユーピー株式会社 | 13 cases |
| TOPPANホールディングス株式会社 | 10 cases |
| 大日本印刷株式会社 | 9 cases |
| ソシエテ・デ・プロデュイ・ネスレ・エス・アー | 8 cases |
| 三栄源エフ・エフ・アイ株式会社 | 5 cases |
Trends in filing of joint patent applications for the target period (2015 to 2025).
Comparing the number of applications of each company, ソシエテ・デ・プロデュイ・ネスレ・エス・アー has the highest number of joint applications in the last for the target period (2015 to 2025) with 456 cases, followed by 味の素株式会社 with 282 cases.
| Name | Cases |
|---|---|
| ソシエテ・デ・プロデュイ・ネスレ・エス・アー | 456 cases |
| 味の素株式会社 | 282 cases |
| 株式会社明治 | 265 cases |
| 花王株式会社 | 256 cases |
| 三栄源エフ・エフ・アイ株式会社 | 168 cases |
| TOPPANホールディングス株式会社 | 165 cases |
| キユーピー株式会社 | 139 cases |
| 大日本印刷株式会社 | 111 cases |
| パナソニックホールディングス株式会社 | 17 cases |
Same industry / competition company, Change in the Number of JP Patents
Below is a patent map showing changes in the number of applications for JP patents of 11 companies in the same industry over the past 20 years.
Top company information (JP)
The number of patents and changes in the number of patents of other companies (competitors) in the same industry as 食品 are shown below.
Comparison of changes in the number of patents with peers and competitors is an important analytical index for understanding the intellectual property strategies of each company. By checking the transition of the number of patents for each company / competitor, you can check the status of focus on technology development and R&D for each company / technology.
It should be noted that patents have a time lag of one and a half years from filing to publication, so it is not possible to analyze the situation more recent than one and a half years.
If you want to find out more information, " Patent Integration , You can compare the number of patent applications with competitors in each technical field in a short time by multiplying with other keywords and patent classifications.Please use it for more detailed patent information analysis such as selection of M&A candidate destinations and alliance destinations.
Trends in filing of joint patent applications in the last 3 years (2023 to 2025).
Among the top coapplicants, 味の素株式会社 has the highest number of joint applications in the last in the last 3 years (2023 to 2025) with 19 cases, followed by 花王株式会社 with 15 cases.
| Name | Cases |
|---|---|
| 味の素株式会社 | 19 cases |
| 花王株式会社 | 15 cases |
| キユーピー株式会社 | 13 cases |
| TOPPANホールディングス株式会社 | 10 cases |
Trends in filing of joint patent applications for the target period (2015 to 2025).
Among the top coapplicants, 味の素株式会社 has the highest number of joint applications in the last for the target period (2015 to 2025) with 282 cases, followed by 花王株式会社 with 256 cases.
| Name | Cases |
|---|---|
| 味の素株式会社 | 282 cases |
| 花王株式会社 | 256 cases |
| TOPPANホールディングス株式会社 | 165 cases |
| キユーピー株式会社 | 139 cases |
| パナソニックホールディングス株式会社 | 17 cases |
Top company, Change in the Number of JP Patents
Below is a ranking of the number of JP patent applications by 食品’s top 7 coapplicants over the last 20 years.
Below is a patent map showing the changes in the numbers of JP patent filings by 食品’s top 7 coapplicants over the last 20 years.
Top company Details (JP)
Trends in filing of joint patent applications with パナソニックホールディングス株式会社
食品 filed 17 joint applications with パナソニックホールディングス株式会社 for the analysis period (2015 to 2025).
The mean of the number of filings over the last 5 years (2019 to 2024, 7 cases in total) is 1.2, and the median is 0.5. The coefficient of variation (standard deviation/mean) is 1.5, and there have been very big fluctuations in the number of filings from year to year.
The highest number of filings in 2016 with 9 cases, and their lowest number in 2023 with 0 cases.
| Index | Value |
|---|---|
| Average | 1.2 patents |
| Std Dev | 1.8 |
| COV | 1.5 |
| Year | Cases | YOY |
|---|---|---|
| 2022 year | 1 cases | - |
| 2021 year | 0 cases | -100 % |
| 2020 year | 5 cases | +400 % |
Trends in filing of joint patent applications with 味の素株式会社
食品 filed 282 joint applications with 味の素株式会社 for the analysis period (2015 to 2025).
The mean of the number of filings over the last 5 years (2019 to 2024, 141 cases in total) is 23.5, and the median is 25.0. The coefficient of variation (standard deviation/mean) is 0.6, and there have been big fluctuations in the number of filings from year to year.
The highest number of filings in 2019 with 45 cases, and their lowest number in 2023 with 18 cases.
| Index | Value |
|---|---|
| Average | 23.5 patents |
| Std Dev | 13.0 |
| COV | 0.6 |
| Year | Cases | YOY |
|---|---|---|
| 2023 year | 18 cases | -25.00 % |
| 2022 year | 24 cases | -11.11 % |
| 2021 year | 27 cases | +3.85 % |
Trends in filing of joint patent applications with 花王株式会社
食品 filed 256 joint applications with 花王株式会社 for the analysis period (2015 to 2025).
The mean of the number of filings over the last 5 years (2019 to 2024, 87 cases in total) is 14.5, and the median is 14.5. The coefficient of variation (standard deviation/mean) is 0.5, and there have been big fluctuations in the number of filings from year to year.
The number of filings has been decreasing for the last 3 years (2021 to 2024). The highest number of filings in 2017 with 56 cases, and their lowest number in 2023 with 11 cases.
| Index | Value |
|---|---|
| Average | 14.5 patents |
| Std Dev | 6.7 |
| COV | 0.5 |
| Year | Cases | YOY |
|---|---|---|
| 2023 year | 11 cases | -35.3 % |
| 2022 year | 17 cases | +30.8 % |
| 2021 year | 13 cases | -18.75 % |
Trends in filing of joint patent applications with キユーピー株式会社
食品 filed 139 joint applications with キユーピー株式会社 for the analysis period (2015 to 2025).
The mean of the number of filings over the last 5 years (2019 to 2024, 67 cases in total) is 11.2, and the median is 12.5. The coefficient of variation (standard deviation/mean) is 0.4, and there have been big fluctuations in the number of filings from year to year.
The highest number of filings in 2015 with 23 cases, and their lowest number in 2023 with 11 cases.
| Index | Value |
|---|---|
| Average | 11.2 patents |
| Std Dev | 4.3 |
| COV | 0.4 |
| Year | Cases | YOY |
|---|---|---|
| 2023 year | 11 cases | -21.43 % |
| 2022 year | 14 cases | -6.67 % |
| 2021 year | 15 cases | +25.00 % |
Trends in filing of joint patent applications with TOPPANホールディングス株式会社
食品 filed 165 joint applications with TOPPANホールディングス株式会社 for the analysis period (2015 to 2025).
The mean of the number of filings over the last 5 years (2019 to 2024, 94 cases in total) is 15.7, and the median is 18.0. The coefficient of variation (standard deviation/mean) is 0.6, and there have been big fluctuations in the number of filings from year to year.
The number of filings has been decreasing for the last 3 years (2021 to 2024). The highest number of filings in 2022 with 28 cases, and their lowest number in 2023 with 10 cases.
| Index | Value |
|---|---|
| Average | 15.7 patents |
| Std Dev | 8.8 |
| COV | 0.6 |
| Year | Cases | YOY |
|---|---|---|
| 2023 year | 10 cases | -64.3 % |
| 2022 year | 28 cases | +75.0 % |
| 2021 year | 16 cases | -20.00 % |
Information on important patents (JP)
The following shows JP patents held by 食品 that have had an invalidation trial against them demanded or an opposition filed against them by a third party, and 食品’s JP patents/patent applications of high importance cited by Examiners in patent examination processes.
By noting the most important patents, you can obtain knowledge of the competitive business environment in which 食品 is placed (e.g., whether it is a fiercely competitive environment or an oligopolistic market and the like). In general, it can be understood that a company with a large number of demands for invalidation trials is developing their business in a business environment where IP disputes are common.
If you want to search for more detailed information, you can use Patent Integration to retrieve and download by company cited patents/patent applications or patents undergoing invalidation trials. You can quickly extract important patents from a patent set that includes multiple competitors by cross-referencing with other keywords and patent classifications. Please consider using it for searches for important patents/patent applications.
Glossary
- Cited
- Indicates that the patent/patent application has been cited (by Examiners) in notices of reasons for rejection in the examination process of other (Japanese, U.S., or European) patent applications. The higher the number of citations, the more important the patent/patent application is considered to be.
- Request for invalidation trial
- Indicates that a third party has requested a procedure to invalidate the patent. It is likely to affect the business of third parties and is considered to be of high importance.
- Opposition
- Indicates that a third party has filed a petition with the Patent Office to hear the validity of the patent again. Like the trial for invalidation, it is considered to be of high importance.
- Information provision
- Indicates that a third party has provided the Patent Office with useful information for examination for the patent filed. It is usually considered to be of high importance because it is done to prevent the patent from being granted.
- Browsing request
- Indicates that a third party has requested the Patent Office to view the patent bag (a set of documents exchanged between the Patent Office and the applicant). The bag is often checked prior to trial for invalidation, opposition, and provision of information, and is considered to be a highly important patent.
Invalidationed Trial cases
List of latest Invalidationed Trial patents
In the last 3 years (2022-03-01 ~ 2025-02-28), there were 3 patents Invalidation Trial from third parties. The average number of Invalidation Trial is 1.7 times. The most recently Invalidation Trial patent is 特許4708059 "旨み成分と栄養成分を保持した無洗米" (Invalidation Trial day 2024-10-24) , next is 特許7219217 "貯蔵及び送達システム" (Invalidation Trial day 2023-10-26) .
| - | No. | Title | Invalidation Trial days |
|---|---|---|---|
| 1 | 特許4708059 | 旨み成分と栄養成分を保持した無洗米 | 2024-10-24 |
| 2 | 特許7219217 | 貯蔵及び送達システム | 2023-10-26 |
| 3 | 特許6908969 | 包装用容器 | 2022-04-08 |
Top Patents/Patent Applications with the Highest Number of Invalidationed Trial
Of the patent applications filed in the last 10 years (2015-03-01 to 2025-02-28), 3 patents/patent applications were invalidation trial more than once in the examination process of other patent applications. The mean of the number of invalidation trial is 1.0. The most invalidation trial patent is 特許6554730 "ビフィドバクテリウム・ロンガム及び海馬ＢＤＮＦ発現" (1 times) , and the next most invalidation trial patent is 特許6908969 "包装用容器" (1 times) .
| - | No. | Title | |
|---|---|---|---|
| 1 | 特許6554730 | ビフィドバクテリウム・ロンガム及び海馬ＢＤＮＦ発現 | 1 times |
| 2 | 特許6908969 | 包装用容器 | 1 times |
| 3 | 特許7219217 | 貯蔵及び送達システム | 1 times |
Oppositioned cases
List of latest Oppositioned patents
In the last 3 years (2022-03-01 ~ 2025-02-28), there were 147 patents Opposition from third parties. The average number of Opposition is 1.0 times. The most recently Opposition patent is 特許7504101 "高カルシウムおよび高マグネシウム含有量を含む組成物" (Opposition day 2024-12-20) , next is 特許7503537 "キノコ菌糸体を用いた食品素材" (Opposition day 2024-12-19) .
| - | No. | Title | Opposition days |
|---|---|---|---|
| 1 | 特許7504101 | 高カルシウムおよび高マグネシウム含有量を含む組成物 | 2024-12-20 |
| 2 | 特許7503537 | キノコ菌糸体を用いた食品素材 | 2024-12-19 |
| 3 | 特許7502830 | 食品用包装フィルムおよび食品用包装体 | 2024-12-16 |
| 4 | 特許7492459 | 加齢に関連する状態の診断及び治療のための組成物及び方法 | 2024-11-27 |
| 5 | 特許7484117 | フライバッター用粉末油脂およびフライ食品 | 2024-11-15 |
| 6 | 特許7486319 | 焼成菓子などの食感改良用食品素材 | 2024-11-14 |
| 7 | 特許7485470 | 関節痛改善剤 | 2024-11-13 |
| 8 | 特許7480401 | 食品用包装フィルムおよび食品用包装体 | 2024-11-07 |
| 9 | 特許7477007 | 被覆用油性食品 | 2024-10-31 |
| 10 | 特許7474588 | バッターミックス | 2024-10-25 |
Protested cases
List of latest Protested patents
In the last 3 years (2022-03-01 ~ 2025-02-28), there were 605 patents Protest from third parties. The average number of Protest is 1.5 times. The most recently Protest patent is 特開2024-029144 "健康状態推定装置および健康状態推定方法" (Protest day 2025-02-20) , next is 特開2023-044533 "食品組成物" (Protest day 2025-02-14) .
| - | No. | Title | Protest days |
|---|---|---|---|
| 1 | 特開2024-029144 | 健康状態推定装置および健康状態推定方法 | 2025-02-20 |
| 2 | 特開2023-044533 | 食品組成物 | 2025-02-14 |
| 3 | 特開2022-054437 | 油脂組成物 | 2025-02-14 |
| 4 | 特開2023-006215 | 加熱調理用油脂組成物及びその製造方法 | 2025-02-14 |
| 5 | 特開2022-182458 | 食品用粉末状日持ち向上剤 | 2025-02-10 |
| 6 | 特開2022-172935 | 澱粉組成物、フライ食品用衣材およびフライ食品 | 2025-02-06 |
| 7 | 特開2023-017391 | ソーセージ | 2025-02-06 |
| 8 | 特開2022-158587 | 炊飯米様食品、及び食品の製造方法 | 2025-02-05 |
| 9 | 特開2023-044853 | フライ用又はコーティング用油脂組成物、ポテトチップスの調理方法、及びポテトチップス | 2025-02-05 |
| 10 | 特開2021-101697 | 油脂組成物、及び高エネルギー食品 | 2025-02-03 |
| 11 | 特開2023-069045 | 食用クリーム | 2025-01-31 |
| 12 | 特開2025-002017 | チーズ風味調味料、並びに、加工食品の製造方法 | 2025-01-31 |
| 13 | 特表2024-530089 | リンゴ発酵組成物 | 2025-01-31 |
| 14 | 特開2022-019643 | ロールインマーガリン | 2025-01-31 |
| 15 | 特表2024-530090 | リンゴ発酵組成物 | 2025-01-31 |
| 16 | 特開2023-036109 | 食品の製造方法およびレトルト食品 | 2025-01-30 |
| 17 | 特開2022-135407 | 植物性蛋白の非膨化押出成形物を含む食品の製造方法 | 2025-01-29 |
| 18 | 特開2022-133048 | チョコレート | 2025-01-27 |
| 19 | 特表2022-516905 | 多次元細胞培養を行うための装置および方法 | 2025-01-22 |
| 20 | 特開2023-027607 | 食品包装用無延伸フィルム及び食品包装用袋 | 2025-01-21 |
Top Patents/Patent Applications with the Highest Number of Protested
Of the patent applications filed in the last 10 years (2015-03-01 to 2025-02-28), 1,283 patents/patent applications were protest more than once in the examination process of other patent applications. The mean of the number of protest is 1.4. The most protest patent is 特許7174409 "粉末状の胡麻加工品およびその製造方法" (10 times) , and the next most protest patent is 特許6944760 "植物エキス含有飲料、植物エキス含有飲料ベース、及び植物エキス含有飲料の呈味改善方法" (8 times) .
| - | No. | Title | |
|---|---|---|---|
| 1 | 特許7174409 | 粉末状の胡麻加工品およびその製造方法 | 10 times |
| 2 | 特許6944760 | 植物エキス含有飲料、植物エキス含有飲料ベース、及び植物エキス含有飲料の呈味改善方法 | 8 times |
| 3 | 特許7037161 | 経口組成物 | 8 times |
| 4 | 特許6499055 | 電子レンジ加熱食品用容器 | 7 times |
| 5 | 特開2021-036811 | 分散安定化用組成物及びその応用 | 7 times |
Inspectioned cases
List of latest Inspectioned patents
In the last 3 years (2022-03-01 ~ 2025-02-28), there were 680 patents Inspection from third parties. The average number of Inspection is 1.9 times. The most recently Inspection patent is 特許4854190 "むくみ感改善剤" (Inspection day 2025-02-25) , next is 特許5165803 "経口用むくみ改善剤" (Inspection day 2025-02-25) .
| - | No. | Title | Inspection days |
|---|---|---|---|
| 1 | 特許4854190 | むくみ感改善剤 | 2025-02-25 |
| 2 | 特許5165803 | 経口用むくみ改善剤 | 2025-02-25 |
| 3 | 特表2022-516905 | 多次元細胞培養を行うための装置および方法 | 2025-02-21 |
| 4 | 特開2021-185902 | 食品添加用被覆有機酸および食品用日持ち向上剤 | 2025-02-20 |
| 5 | 特開2022-054437 | 油脂組成物 | 2025-02-18 |
| 6 | 特開2023-006215 | 加熱調理用油脂組成物及びその製造方法 | 2025-02-18 |
| 7 | 特許5543656 | ウコン中の有用成分を含有する組成物 | 2025-02-14 |
| 8 | 特開2025-002017 | チーズ風味調味料、並びに、加工食品の製造方法 | 2025-02-13 |
| 9 | 特開2023-090209 | 粉末油脂および製造方法 | 2025-02-12 |
| 10 | 特開2023-027607 | 食品包装用無延伸フィルム及び食品包装用袋 | 2025-02-10 |
| 11 | 特開2023-036109 | 食品の製造方法およびレトルト食品 | 2025-02-10 |
| 12 | 特開2023-069045 | 食用クリーム | 2025-02-05 |
| 13 | 特許7605676 | 加熱劣化臭の抑制方法、加熱劣化臭が抑制された容器詰組成物及び加熱劣化臭抑制用組成物 | 2025-02-05 |
| 14 | 特開2024-102054 | 非栄養甘味料の味を改善する組成物及び方法 | 2025-01-30 |
| 15 | 特開2024-175086 | 包装用容器 | 2025-01-29 |
| 16 | 特表2023-528591 | 生分解性ポリエステル及びそれから作られた粘着性包装フィルム | 2025-01-29 |
| 17 | 特許7621957 | 食肉加工品の製造方法 | 2025-01-21 |
| 18 | 特許7556204 | 生クリーム風味を付与する方法 | 2025-01-20 |
| 19 | 特表2024-502579 | 遅消化性分岐デンプン加水分解物の製造方法及びその使用 | 2025-01-16 |
| 20 | 特開2021-147063 | 包装材、及び包装容器 | 2025-01-14 |
Top Patents/Patent Applications with the Highest Number of Inspectioned
Of the patent applications filed in the last 10 years (2015-03-01 to 2025-02-28), 1,377 patents/patent applications were inspection more than once in the examination process of other patent applications. The mean of the number of inspection is 1.7. The most inspection patent is 特開2020-039274 "可塑性油脂組成物およびこれを用いた食品" (22 times) , and the next most inspection patent is 特許6499055 "電子レンジ加熱食品用容器" (19 times) .
| - | No. | Title | |
|---|---|---|---|
| 1 | 特開2020-039274 | 可塑性油脂組成物およびこれを用いた食品 | 22 times |
| 2 | 特許6499055 | 電子レンジ加熱食品用容器 | 19 times |
| 3 | 特許6495356 | 電子レンジ加熱食品用容器 | 16 times |
| 4 | 特許7433800 | 麹菌の液体組織培養物の製造および利用方法 | 14 times |
| 5 | 特許7462952 | 耐性澱粉およびその製造方法 | 13 times |
Cited cases
Top Patents/Patent Applications with the Highest Number of Cited
Of the patent applications filed in the last 10 years (2015-03-01 to 2025-02-28), 5,631 patents/patent applications were cited more than once in the examination process of other patent applications. The mean of the number of cited is 2.2. The most cited patent is 特許6646659 "仮想および拡張現実を作成する方法およびシステム" (56 times) , and the next most cited patent is 特許6099228 "食品製品の提供方法" (54 times) .
| - | No. | Title | |
|---|---|---|---|
| 1 | 特許6646659 | 仮想および拡張現実を作成する方法およびシステム | 56 times |
| 2 | 特許6099228 | 食品製品の提供方法 | 54 times |
| 3 | 特許6943877 | ユーザのために最適化された警告を提供するためのシステム及び方法 | 42 times |
| 4 | 特許6324360 | 冷蔵庫及びそれを含むネットワークシステム | 32 times |
| 5 | 特表2017-515520 | 血糖緊急度評価及び警告インターフェース | 27 times |
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